Menu for The Week of October 17, 2009

In my area, the leaves are finally starting to turn, and apple season is in full swing.  So are fall gardens, which is why I’m using a few spring items again that many people plant for fall use.  We’ll have a pork loin and sides with classic flavors of fall as well [...]

Menu for The Week of October 10, 2009

It’s still continuing to be unseasonably chilly here, so my mind is set further into the year than it actually is, given that the trees in my yard have not started to change yet, and most trees in my area are still green!  But we’re having constant rain and chill.  Not the weather I want [...]

Menu for the Week of Sep. 19, 2009 to Sep. 25, 2009

This week, we’re going to start by doing a pork roast that’s going to turn into something easy, and Tex-Mex, for the grill on Monday.  We’ll also have an easy Italian meal the day, followed by French-style burgers and a main-dish salad later on.  We’ll hit Tex-Mex again with Grilled Salmon later in the week. You need [...]